A top-quality wine made from the indigenous Vranac grape variety. Its deep ruby red color is infused with delicious notes of red fruits – ripe cherry and blueberry. The fullness of the wine is rounded off with fruity aromas, soft tannins, and pleasant acidity.

Food pairing: Grilled red meats, lamb, beef steak, aged cheeses, charcuterie, and hearty stews. It also pairs well with dishes featuring mushrooms or truffle-based sauces.

• Wine color: Red Wine
• Type of wine: Dry
• Grape variety: Vranac
• Bottle volume: 750ml
• Vintage: 2020
• Alcohol percentage: 15%
• Type of aging vessels: 20% barrique, 80% inox