Unique cuvee of two grape varieties Vranac and Petit Verdot, alluring us for years by their grandeur, was made of the selected harvest , covering less than 1 ha of the vineyard.
After fermentation in the oak big barrels, aging in the best French barriques as well as in a bottle, for a certain period of time,this wine, in matt violet colour, offers its subtle, tannin structure, customized to Vranac , following nicely the intense fruitiness, first of the ripe plum, black cherry and blackberry.

Food paring: It is recommended to be served with all types of beef steaks, stewed and roasted red meat, game meat. It matches pefectly with aged cheese

• Wine color: Red Wine
• Type of wine: Dry
• Grape variety: Petit Verdo, Vranac
• Bottle volume: 750ml
• Vintage: 2018
• Alcohol percentage: 15%
• Type of aging vessels: In French oak barriques for 1 year, in oak big barrels for 2 years and then in the bottle for 1 year.