Oro di Lago is a unique wine, perfectly balancing 70% Skadarka and 30% Probus grape varieties. Skadarka offers rich flavors with subtle notes of berries and spices, while Probus adds structure, depth, and elegance. This distinctive blend reflects the character of the Dedvukaj vineyards, located near the shores of Skadar Lake, providing an exceptional experience of authentic Montenegrin terroir.
Food Pairing: Pairs beautifully with grilled meats, roasted lamb, and beef steaks. It also complements hearty stews, aged cheeses, and Mediterranean dishes.
Pietro is an elegant red wine with a perfect balance of 70% Cabernet Franc and 30% Syrah. The Cabernet Franc brings delicate notes of black fruit, spices, and herbal undertones, while Syrah adds depth, richness, and spicy flavors, creating a wine with a full yet refined character. With 14.1% alcohol, this wine is well-structured, and its complexity is highlighted by a long finish with subtle tannins.
Food Pairing: It pairs beautifully with red meats, roasted game, pasta with rich sauces, and aged cheeses.
Food Pairing: Perfect with grilled meats, aged cheeses, and hearty stews, such as a classic Montenegrin lamb or beef stew.
Kratošija is red wine with an intense ruby red color and a rich aromatic profile. The aroma is dominated by fruity notes of black cherry, ripe cherry, and forest red fruits, with a subtle backdrop of sweet, spicy tones. On the palate, the wine is energetic and full-bodied, with a long, fruity finish that is rounded and harmonious. Its juicy tannins are complemented by delicate oak nuances, providing an elegant structure.
Food Pairing: Pairs beautifully with grilled meats, roasted vegetables, aged cheeses, and hearty stews.